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reen posted an update Tuesday, Jun 28, 2016, 10:40am EDT, 9 years, 3 months ago
Hello All!
Ann use the microwave to dry herbs. It is quick and they keep their bright green colors. Just lay them on a paper towel and turn to a midium heat for 30 seconds at a time until crisp.
Shelly when I am able to take car rides we will be getting up your way. It would be great to finally meet.